Representational photo

Woman dies, 20 fall ill after eating momos in Hyderabad: Reports

Authorities quickly gathered food samples from the stall for laboratory testing.

by · The Siasat Daily

Hyderabad: One woman dead and over 20 others hospitalised reportedly after eating momos in Hyderabad.

The victims, who had consumed momos from a popular roadside food stall in the Nandi Nagar area of Banjara Hills, began experiencing severe symptoms soon after.

Details of incident

The food poisoning outbreak occurred last Friday, and symptoms included vomiting, diarrhea, and intense abdominal pain. The deceased, a married woman from the nearby Singadikunta locality, lost her life reportedly as a result of food poisoning allegedly after eating momos in Hyderabad.

The identities of other affected individuals have not been disclosed, but all were promptly rushed to nearby hospitals where they continue to receive medical care.

Also Read
Hyderabad police imposes one-month ban on public gatherings

Following the incident, the Banjara Hills police registered a complaint and launched an investigation.

Authorities quickly gathered food samples from the stall for laboratory testing to determine the cause of contamination.

Food samples sent for testing

In a statement released, the additional commissioner of health, GHMC, stated they have traced out the location of the street vendor and appropriate action has been initiated against him. The vendor was operating from Chintal Basti from Khairatabad in the name of WOW Hot Momos/Delhi Hot Momos.

The food samples have been sent for testing, the statement read.

Growing popularity of momos in Hyderabad

Momos, a steamed dumpling originally popularized in northern regions, have gained immense popularity in Hyderabad over recent years.

Roadside food stalls, especially in high-traffic areas like Banjara Hills and Jubilee Hills, serve thousands of Hyderabadis daily.

The affordability and accessibility of these food stalls make them a favorite for locals. However, incidents like this underscore the risks associated with foodborne illnesses at roadside stalls when hygiene is not strictly maintained.